There is a great significance of plant-microbe interactions for sustainable agriculture. There are numerous beneficial microbial diversities supporting the plant growth as well as increasing soil fertility. The interaction of such microbiota not only stimulates the plant growth providing biotic and abiotic stress tolerance in plants but also helps the plants for the renaissance in contaminated and degraded soils.
Sustainable agriculture provides future food security and clean environment for long time keeping relationships between organisms and their environment. This book provides major chapters on the beneficial microorganisms in relation to management of Plant Diseases. The book will provide an in-depth knowledge about the recent developments in various aspects of numerous fungi and bacteria having great impact in controlling of major plant diseases. The topics of this book will broadly cover the current technologies relating to the state-of-the-art researches about plant beneficial Rhizospheric Microbes towards sustaining the resilience of soil fertility and beneficial microbes for management of nematodes, insect & pests. The impact of endophytes to agricultural sustainability is also focused inside the book. Great impact of microbial diversities in nutrient recycling as well as increasing soil fertility is reflected in the book also. The proper and sustainable utilization of agro wastes & by products by the implementation of microbial communities is presented. The book will definitely serve as a strong platform for translating scientific information to industries, academia, governmental regulators and policy makers for progressing research on sustainable agriculture towards doubling of farmers’ income.
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